Steinhaus Baking Oven Belts
Steinhaus baking oven belts
Rolled baking oven belts are a special product when it comes to material quality, spiral structure, tolerances and applicational requirements, thus helping you to reach easy installation and maintenance with low costs as well as a long operational lifetime.
Apart from that it is the only Z-belt for which a special cleaning device, making brush systems more efficient, has been developed.
The spiral structure of our rolled baking oven belts is equal, with good angularity and always with the same number of spirals along the whole belt length. This advantage of the invariable mesh number is used by CLEANBELT ® in breaking the dirt in the belt’s mesh structure without missing a mesh. The oven’s brush systems to follow can then, if used adequately, remove the dirt better and more effectively.
Advantages
Oven Belt Performance:
- Low belt height
- Spiral wire thicknesses of 1.0 / 1.2 / 1.4 or 1.5 mm
- Flat surface
- Uniform spiral structure perpendicular to the center line of the belt
- Welded edges
- Round wire coil of group 500
- Low tolerances on width and straightness
- Widths up to approx. 1.900 mm (!)
- Made of steel with special mechanical properties, other materials on request
- Suitable for temperatures up to approximately 400 °C